Golden Steer Steakhouse 65th Anniversary Edition Cookbook

LMAO! Cooked my steaks on a flat cast iron on the stove top. When it came time to transfer them to the oven, like the QR code on the Sergio's Seasoning says, disaster struck! The problem, the cast iron did not fit in the oven, it was too long. BTW, first time I've had that problem. In trying to find a solution the steaks sat on the cast iron too long and over cooked. The few bites that were edible were great. Sergio's was delicious, I just wish I could have eaten more. Also, the book is awesome.
Thank you,
Angel

I’m am a native of Las Vegas and I have been going to the Golden Steer since I was a child, my mother owned a beauty salon at the opposite end of the shopping center that the Golden Steer is located. So purchasing this cook book is a very special experience for me to have the memories that go with the book. It will never replace the experiences I have had the honor of having with my family and friends over the years in this restaurant. Thank you so much for putting these into print, so in the future I can sit and look at these pictures of my life with gratitude for the years i have enjoyed so much, no matter where I am.
Christy Rudner

Must or you can’t say you have experienced vegas at it best

A beautiful addition to our cookbook collection.

Just received the book , some very nice recipes I will be giving a try, will be ordering more stuff soon, want some of that Sergio seasoning