About this box
"Bring a little bit of "Old Las Vegas" into your kitchen with mouth-watering recipes and glittering tales from the golden era of steakhouse dining.
The Golden Steer Steakhouse is legendary for serving "The Best Steaks on Earth" to A-list patrons like the Rat Pack, Natalie Wood, Nat "King" Cole, Joe DiMaggio, Elvis Presley and Mario Andretti just to name a few. Founded in 1958 as a small restaurant and bar, it has grown into the Las Vegas dining icon it is today by staying true to its original concept of fine dining with quality steaks and memorable seafood.
Author James O. Fraioli and Golden Steer Proprietor Dr. Michael J. Signorelli have compiled the recipes and stories behind the Golden Steer's most popular dishes such as Toasted Ravioli with Marinara and New York Strip with Pizzaiola Sauce. Who says what happens in Vegas has to stay there? Take some classic Las Vegas home with you in this all-encompassing collection from the fabled steakhouse."
HAND CARVED SELECTS OF THE BEST PRIMALS
PACKED TO ARRIVE INTACT NO MATTER THE JOURNEY
COMES WITH ALL THE FIXINGS YOU NEED
What a wonderful addition to my collection. Had numerous wonderful meals at the steer know staff by first names. Stay away from the overpriced and highly overrated Want-to-Be’s on the strip.
Many fond memories from our visits for over 50 years.