Journal

Prime Butter Recipe: Reverse Sear Filet Mignon
What's better than a deliciously seared filet mignon? A filet topped with a slab of zesty horseradish and black pepper butter! This mouth-watering recipe from @socialsami is sure to make dinner at home even more special. The filets are seasoned with...
De Jonghe Butter Recipe: Garlic Shrimp with French Bread
This delectable recipe from @socialsami is quick and easy to make! The shrimp are seasoned with Bowtie Lemon Pepper Seasoning and the De Jonghe Butter from our new Three of a Kind Butter Set for a delicious and low-effort meal bursting...
Table 40 Seasoning Recipe: Beer Can Roast Chicken
Local foodie, @socialsami, used our Italian-inspired herb blend, Table 40 to prepare the perfect beer can roast chicken.  Here’s what you’ll need: INGREDIENTS:  1 whole chicken Sergio’s Seasoning Table 40 Seasoning 2 cans of beer of your choice 1 bunch...
7 Types of Steak Gifts for Meat Lovers
About 48% of Americans have a steak on a weekly basis. You don't need to crunch the numbers to know that that works out to be a lot of beef. It likewise shouldn't be a surprise that Americans tend to...
Bowtie Seasoning Recipe: Crab Legs
This one is for Seafood Lovers! Food lover and Vegas local @socialsami used our lemon pepper-based seasoning Bowtie to create the perfect dipping sauce for Crab Legs.  Order Bowtie and try the recipe for yourself. Here’s what you’ll need: INGREDIENTS: 1 stick unsalted...
Recreating Chef Michael's "Big Texas" with The 308 Seasoning
Our Director of Operations and resident keto-recipe enthusiast, Joyce, was inspired by Chef Michael's "Big Texas" Eggs in Purgatory dish and knew she had to try it. She gave it her own classic spin, swapping the spices in favor of...
The Five Best Steak Cuts for Grilling
Did you know that every three ounces of steak have 26 grams of essential protein and only 179 calories? Steak is a healthy and easy source of protein, especially when grilled.  Summer is coming to an end, and what better...
Bowtie Seasoning Recipe: Lemon Pepper Grilled Shrimp
Grilling shrimp is a breeze with this flavorful recipe that's quick to make. The shrimp are seasoned with a mixture of pepper, lemon, and Bowtie Lemon Pepper Seasoning, and quickly grilled for an effortless dinner. This Lemon Pepper Shrimp recipe...
Table 40 Seasoning Recipe: Stewed Tomato Pasta
This recipe is for you if you like the taste of slow-cooked tomatoes with a medley of herbs and spices. An excellent side dish to have in your arsenal, stewed tomato pasta is quick, inexpensive, and great for picky eaters. ...
The 308 Seasoning Recipe: Easy Steak Dinner
Your search for the perfect steak dinner has come to an end! The 308 seasoning trio sets your table with a delicious, easy recipe that will wow your family and friends. This recipe is complete with sauces and tasty sides that are sure to satisfy any meat lover's palate.
Table 40 Seasoning Recipe: Roasted Pepper Penne
Roasted peppers and pasta: what’s not to love? Add in some Mob Room Table 40 Whole Herb Italian Seasoning Blend, and you have a recipe for the perfect meal. This dish takes about 15 minutes from start to finish. And, yes, it really is that good. 
Bowtie Seasoning Recipe: Lemon Pepper Chicken
You can transform a good grilled chicken into an exquisite meal with a few simple ingredients. All you need is some olive oil, Bowtie Lemon Pepper Seasoning, and salt. The searing heat gives the tender chicken a crust, holding onto...
5 minute Compound Butter Recipes
Say it five times fast - 5 ways to enjoy in under 5 minutes. We're going to teach you just a few ways to indulge in our compound butter at home. All you need is a dollop of our Maitre...
Munchies Feature on Golden Steer Steakhouse
Last month, Munchie's Steve Chu and the legendary food critic, John Curtas, visited us at Golden Steer Steakhouse to learn about our history and enjoy our fine dining experience.  Watch the full video today and don't forget to order a few of their...
The 308 Seasoning Recipe: Toasted Ravioli
Our Toasted Ravioli is one of the most popular appetizers on the Golden Steer Steakhouse menu. We've recreated this fan favorite using two seasoning blends from The 308: A Seasoning Set.  INGREDIENTS 3 eggs 1/2 cup of milk Flour, for...
The 308 Seasoning Recipe: Classic Marinara Sauce
Marinara Sauce is a classic Italian delight. This sauce can be used to add immense flavor to any dish. We enjoy it best as a dipping sauce for Toasted Ravioli or Garlic Bread. Here’s what you’ll need: INGREDIENTS 1 tablespoon...
Sergio's Seasoning Recipe: Fresh Chimichurri
Chimichurri sauce is an Argentinean recipe that is full of fresh ingredients and is typically used to add more flavor to grilled meats. It's so easy to make and delicious! Angie from Crazy Chewy Good used Sergio's Seasoning to create...
Why You Should Absolutely Gift Steaks for Special Occasions
Despite veganism trends, meat reigns in popularity. 9 out of 10 Americans identify as carnivores. There's no hiding it, we enjoy our meat. This is why the idea to gift steaks isn't so far-fetched. Steak in and of itself is...
The 308 Seasoning Recipe: Italian Chicken and Vegetables
Italian meals rely on fresh, seasonal ingredients, flavorful spices, distinctive flavors, and palate-pleasing combinations. Pasta, of course, is a staple, as are olives, local cheeses, crusty bread, and traditional wines.  A colorful table laden with abundant food and surrounded by...
The 308 Seasoning Recipe: Alaskan Salmon 3 Ways (Poached, Baked and Blackened)
When it comes to salmon, nothing beats Alaskan salmon. The cold waters of the Bering Sea, where most Alaskan salmon is fished, make for a firm, flaky flesh - exactly what you want from a fish dinner. Alaskan salmon is...
Chef Chad's Guide to Seasoning
He's back! Today Chef Chad Rosenthal, award-winning chef and restaurateur, walks us through how to perfectly season a steak. In just 30 seconds you'll be ready to throw them on the grill. Before getting to grilling, make sure you have...