Chef Chad Rosenthal Prepares The Double Cut

You've heard it here first! Chef Chad Rosenthal, award-winning restauranteur and chef, visited Las Vegas and prepared our limited-edition Double Cut. Inside this seasonal box you'll find:

  • Two pounds of domestic rack of lamb
  • Two twice-baked potatoes
  • Creamed spinach
  • Our house-made Sheriff's Seasoning
  • Classic mint jelly

It's the perfect ensemble for your intimate Easter dinner for two. Watch the video below and remember to order your box in time for the holiday.

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